BMA in Aigaleo specializes in health and sanitation studies, disinfection services, pest control, rodent control, water tank cleaning, and the issuance of health compliance certificates for commercial and residential properties.

BUSINESS SANITARY FILES

Complete Sanitary Support for Businesses

At bma we undertake the preparation and support of business sanitary files, offering complete solutions for licensing, operating notifications, HACCP studies and compliance with current sanitary legislation.

With responsibility, scientific knowledge and experience, we support professionals and businesses at every stage of their organization and operation.


	TECHNICAL DESCRIPTIVE REPORTS What are Technical Descriptive Reports? Technical descriptive reports are official technical documents that describe in detail the operation, facilities, equipment and procedures of a business, in accordance with the requirements of current legislation and sanitary regulations. They are a key part of the process for licensing, notifications of food-related establishments and inspections by competent authorities.

WHAT DOES A
TECHNICAL DESCRIPTIVE REPORT INCLUDE
—

Description of business activity
Recording of the business object and operation.

Description of spaces & facilities
Detailed presentation of the areas of use and layout.

Equipment recording
Documentation of machinery, equipment and operational infrastructure.

Workflow & production process
Description of the way the business operates and the production or service provision process.

Hygiene & safety measures
Recording of protection measures and the application of hygiene rules.

Cleaning & waste management
Organization of cleaning procedures and safe waste management.

Compliance with sanitary regulations
Documentation according to current requirements and specifications.

Technical Descriptive Reports
are used for:
–

Business
licensing

Notifications of food-related
establishments

Sanitary
inspections

HACCP
files

Audits and
compliance checks

Technical documentation
of business operation

HACCP STUDIES
–

Development of Food Safety Systems based on HACCP

HACCP is a complete food safety management system that helps prevent hazards that may affect consumer health.

Its proper implementation ensures a high level of hygiene and quality control at all stages of food management - from receiving and storage to preparation, processing and distribution to the consumer.

At BMA we undertake the study, preparation and implementation of HACCP systems adapted to the needs of each business.

Benefits of HACCP
–

Protection of
Public Health
Ensuring safe food management.

Prevention of
Contamination
Hazard control at every stage of operation.

Compliance
with Legislation
Coverage of the requirements of competent authorities and control bodies.

Business
Organization
Improvement of daily operation and procedures.

Reliability
towards the Customer
Strengthening trust and professional image.

Readiness for
Sanitary Inspections
Proper preparation and complete documentation file.

SERVICES
HACCP SERVICES WE PROVIDE
—

✔ Study and development of HACCP systems
✔ Preparation of food safety file
✔ Maintenance of HACCP records and forms
✔ Audits and compliance checks
✔ Monitoring of hygiene procedures
✔ Staff training on hygiene and food safety issues

✔ Preparation of businesses for sanitary inspections
✔ Control of proper food storage and management
✔ Application of GHP & GMP rules
✔ Risk management and prevention of contamination
✔ Consulting support for food and catering businesses

BUSINESSES THAT NEED HACCP

HACCP studies apply to businesses such as:
—

✔ Restaurants
✔ Cafés & Snack Bars
✔ Grill Houses & Fast Food
✔ Catering
✔ Pastry Shops
✔ Bakeries
✔ Pizzerias
✔ Taverns & Ouzeri
✔ Canteens
✔ Hotels with dining areas
✔ Supermarkets & Mini Markets

✔ Butcher Shops
✔ Fish Shops
✔ Grocery Stores
✔ Food warehouses
✔ Food production units
✔ Food & beverage workshops
✔ Food packaging businesses
✔ Canteens & Food Trucks
✔ Nursery schools with catering
✔ Hospitals & care units with kitchens
✔ Mass catering units


	OUR GOAL Responsible Organization – Complete Support – Reliability Our goal is the proper organization and complete technical and sanitary support of every business, with responsibility, reliability and absolute respect for the requirements of public health and safe operation.

Do You Need a Sanitary Study
or Disinfection?